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KALE DIPPING SAUCE

4 servings

Easy

10 min

Get your daily serving of leafy greens by making a delicious KALE DIPPING SAUCE USING OUR FREEZE DRIED KALE POWDER!

Ingredients

  • 1 cup sour cream
  • 2 tablespoons freeze-dried kale powder
  • crushed garlic clove
  • 1 tablespoon lemon juice
  • Salt and pepper, to taste

INSTRUCTIONS:

  1. In a small bowl, mix together the sour cream, freeze-dried kale powder, crushed garlic clove, and lemon juice until well combined. Mix until smooth.
  2. Season the dipping sauce with salt and pepper to taste.
  3. Serve the dipping sauce immediately, or store it in the refrigerator in an airtight container for up to one week.

Use this sauce as a dip for vegetables, chicken wings or other favorite snacks.

You can adjust the amount of freeze-dried kale and garlic powders used in the recipe to suit your taste. You can also add other herbs or spices to the sauce, such as parsley and basil. Enjoy!

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